The process [of mass-media deception] has to be conscious, or it would not be carried out with sufficient precision, but it also has to be unconscious, or it would bring with it a feeling of falsity and hence of guilt. . . . To tell deliberate lies while genuinely believing in them, to forget any fact that has become inconvenient, and then, when it becomes necessary again, to draw it back from oblivion for just so long as it is needed, to deny the existence of objective reality and all the while to take account of the reality which one denies all this is indispensably necessary.
Robert Carrier
It was in France that I first learned about food. And that even the selection of a perfect pear, a ripe piece of Brie, the freshest butter, the highest quality cream were as important as how the dish you were going to be served was actually cooked.
