Comedy, your funny bone, is formed in childhood.
A lot of people don't enjoy their job, they may even hate it, but I am lucky enough to be able to make a living through my passion.
In general I love to eat anything. I enjoy anything that is well prepared, a good spaghetti, lasagna, taco, steak, sushi, refried beans.
The problem with a lot of Chinese is that they put up divisions between Taiwanese, Hong Kong natives, mainlanders. We are never united. I really hope that the Chinese can be more united.
I remember when I was in college, I used to watch Julia Child's cooking show during dinner and joke with my roommates about becoming a TV chef.
At thirteen, when I arrived in Hong Kong after leaving China, I made a living by working in a restaurant.
Soy sauce is really a multi-purpose seasoning.
It takes the youth, really; they're the ones that should have the energy, it shouldn't be the old geezers, but the signs are very worrying. Half of them, apparently, don't believe in global warming. They think it's a hoax, which is more of that stupid, stick-their-head-in-the-sand attitude. Where is the outrage at the generations that have preceded them spending all the money? But the cynicism is so deep and so ingrained; I guess no one feels they can do anything.
I’ve always felt that music should be a normal part of the experience that surrounds people.
Americans have always pursued our dreams within a free market that has been the engine of our progress. It's a market that has created a prosperity that is the envy of the world, and rewarded the innovators and risk-takers who have made America a beacon of science, and technology, and discovery. But the American economy has worked in large part because we have guided the market's invisible hand with a higher principle - that America prospers when all Americans can prosper. That is why we have put in place rules of the road to make competition fair, and open, and honest.
Given the right set of circumstances any one of us could become dangerous - so why not show that in our programmes?