Old friend,' said Cadvan, filling another glass for himself and sniffing its rich smell. 'If we do not trust one another, we are already defeated.
The destiny of nations depends on how they nourish themselves.
Burgundy makes you think of silly things; Bordeaux makes you talk about them, and Champagne makes you do them.
To invite people to dine with us is to make ourselves responsible for their well-being for as long as they are under our roofs.
Tell me what you eat, and I will tell you who you are.
The pleasures of the table belong to all times and ages, to every country and every day; they go hand in hand with all our other pleasures, outlast them, and remain to console us for their loss.
It has been shown as proof positive that carefully prepared chocolate is as healthful a food as it is pleasant; that it is nourishing and easily digested. . . that it is above all helpful to people who must do a great deal of mental work.
I consider myself one of a very small handful of drivers in the world that are top drivers. The best one? I don't think anybody can say they're the best one because, from one week to the next, you can be on form or off form a little bit.
I've always believed a great photographer should concentrate more on depth of feeling and less on depth of field.
Opinion is the death of knowledge.
Political movements always belong to the young.