Love is worth the sum of itself, and nothing more.
I only have the restaurant. If I do other things, it's only to do with the restaurant.
Chefs have a new opportunity - and perhaps even an obligation - to inform the public about what is good to eat, and why.
People will travel anywhere for good food - it's crazy.
That's how people make sense of a meeting: they eat something. If they were in a sad moment it would be the same thing, they'd be eating something. It's what makes life fun. We don't need it to be delicious or great or all these things if we're just to survive. But it's one of those things that makes life fun, livable. And the more I submerge myself in it, the more fun I seem to have.
Take a trip to the forest and experience the greatness of getting on your knees and picking your own food and going home. . . and eating it.
Cooking, I mean, food, cooking foods is just everything that I do from morning to night. It's how I choose to live my life: through cooking, people that are in food culture. And I love it.
America's a hard school, I know, but hard schools make excellent graduates.
When I look at my life I realise that the mistakes I have made, the things I really regret, were not errors of judgement but failures of feeling.
It is organized as a fellowship of men, a system of morals, a philosophy taught by degrees through the use of symbol, story, legend, pictures, and drama. It has served as a center of union among differing backgrounds, cultures, and countries. It serves as the means of conciliating true friendship among persons, who, because of differences, must have otherwise remained at a perpetual distance.
You have to let the past successes go, or you'll never be able to see anew.