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I am only a footnote, but proud of the footnote I have become. My subsequent work on eliciting principles and developing the theory of interface design, so that many people will be able to do what I did is probably also footnote-worthy. In looking back at this turn-of-the-century period, the rise of a worldwide network will be seen as the most significant part of the computer revolution.

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Geoffrey Zakarian

I really don't limit myself in any way. I just search for great flavors and marriages wherever they come from.

Come, Cooking, Flavor, Search, Way
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Confit is not something that comes to mind for summer. Usually it means duck confit, made by cooking the legs and thighs in duck fat to preserve them for winter.

Legs, Mean, Mind, Preserve, Summer, Winter

My mother's blueberry pie from scratch was amazing. I still make it today.

Make, Mother, Pie, Scratch, Scratches

When you have a chef that wants to be in the spotlight, maybe after one or two appearances on a show, they think they're at a certain level that they haven't reached yet in the kitchen. Shows like 'Top Chef', 'Hell's Kitchen' have helped bring attention to the culinary world.

Appearances, Kitchen, Maybe, Shows, Thinking, Two

I like old fashioned things. We have these old wine buckets at the restaurant and none of them match.

Buckets, Fashioned, Match, Restaurants, Things, Wine

I was shocked when they told me congratulations, you won, that's the good news. Then the bad news is that you have six battles next week. That was a bit of a shocker. I was exhausted. And I had Chopped shooting that same week. I didn't have a sous chef lined up; I thought that was bad karma to try to think ahead. So I scrambled. I scrambled the jets, took off and we bombed our target. I think it's gone well.

Bad, Congratulations, Exhausted, Karma, Shocked, Thinking
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